ChocoBalls' Brigadeiro: The Sweet Journey from Brazil to Britain
Embark on a sweet journey with Adriana, the unsung hero of ChocoBalls, crafting Brigadeiros that transcend
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David Tan
- Dec 13, 2023
- 6 min
Satay Birmingham: A Taste of Authentic Malaysian Cuisine
Come and experience the fusion of authentic Malaysian flavors with culinary mastery. Join IQA, the culinary genius, on a tantalizing journey
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Courtney Rosenfeld
- Oct 20, 2023
- 3 min
Avoiding Common Financial Pitfalls in the Restaurant Business
Master the art of restaurant finance: Separate, record accurately, go digital, track expenses, be realistic, and secure funding.
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David Tan
- Aug 24, 2023
- 8 min
From Island Breezes to Culinary Bliss: Mamanati's Caribbean Hot Sauce
And so, with a heart full of stories and flavors, Natasha embarked on her culinary journey, leading her to the inception of "Mamanati."...
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David Tan
- May 25, 2023
- 9 min
From Dreams to Dumplings: A Journey of Starting a Cultural Food Business
Indulge in the flavours of homemade dumplings and take on a journey together with the inspiring tale of a small business owner
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Ann
- Aug 4, 2022
- 2 min
One year with 8pron
Our crowdfunding continues... Thanks to your support, within 48 hours we had already managed to raise around £1,000. Every pound that is...
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Ann
- Jul 26, 2022
- 3 min
Dark Chocolate - A Food of Gods
Did someone say chocolate? Count me in! Read here about one of the most popular and versatile foods in the world. 🍫
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Ann
- Jul 8, 2022
- 3 min
7 Reasons why we should support small businesses
Being a small business ourselves, we have created a list with 7 reasons why supporting small businesses is so important. 💼📝🤝
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Ann
- Jul 5, 2022
- 3 min
Tasty Tofu - World Tofu Day
One of the world's most versatile Asian foods, tofu is a perfect plant-based alternative. Check out our blog for more tofu knowledge! 🧈🍜🥢
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Ann
- Jun 28, 2022
- 2 min
National BBQ Week
Get ready to grill! In 2022, National Barbecue Week runs from 4 to 10 July. It's a perfect time to celebrate summer with friends and...
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Ann
- Jun 24, 2022
- 1 min
Say Soy!
You would find soy anywhere, in tofu, beverages, soy sauce, dipping sauce, and many others. It is an extremely versatile ingredient; it...
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David Tan
- Jun 22, 2022
- 6 min
The memoir of Bak Kut Teh 肉骨茶
One of the most iconic food in Asian cuisine is the Bak Kut Teh. Most Malaysian people would know it.
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Ann
- Jun 17, 2022
- 2 min
Something New - Crowdfunding
Get ready! We are going to be officially launching the 8pron project for crowdfunding via Indiegogo. Now you can play a part to support...
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Ann
- Jun 7, 2022
- 2 min
Diabetes Awareness Week 2022
What is it? From the 13th to the 19th of June this year, Diabetes Week is an annual UK-wide initiative devoted to raising awareness of...
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David Tan
- May 11, 2022
- 1 min
Where is my verification email (new sign-up user)
If you are here, we are sorry that you experienced it. There are some cases of new signed up users not receiving the verification email...
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Ann
- May 10, 2022
- 2 min
Eat What You Want Day!
What and when is it? Celebrate 'Eat What You Want' Day this 11th of May. Whether it be with friends and family or just treating yourself...
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Ann
- May 5, 2022
- 7 min
Goals And Dreams
Here at 8pron, we always strive to bring people together and help maintain a happy community for all foodie buyers, sellers and those who...
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Ann
- Apr 28, 2022
- 2 min
National Vegetarian Week
Do you think you could go meat free for a week? Maybe a month? How about a whole year? Changing to a vegetarian lifestyle can seem a...
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WANTONG YOU
- Apr 22, 2022
- 3 min
Amanda's Awesome Kitchen: A Journey from Chef to Baker
Awesome homemade traditional Chinese bakes, you can find out more from Amanda.
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Ann
- Apr 9, 2022
- 2 min
Easter 2022
It's that time of year again! Days are finally getting warmer, beautiful flowers are blooming, baby animals are being born and an egg-celent
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